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Berry French Toast Bake

from Sonya’s Kitchen

Ingredients:

  • 10 slices of whole wheat bread, cut into cubes
  • 8 oz each raspberries, blackberries and blueberries
  • 10 sliced strawberries
  • ½ cup warm water
  • 3 tbsp honey
  • 5 eggs
  • 2 1/2 cups milk
  • 2 tsp vanilla
  • 2 tsp cinnamon
  • 1 pinch salt

Instructions:

  1. Preheat over to 350 degrees.
  2. Whisk together water and honey.
  3. Add eggs, milk, vanilla, cinnamon and salt. Whisk.
  4. Place bread cubes into a well-greased glass dish.
  5. Pour egg mixture over bread cubes and let sit for 20 minutes.
  6. Arrange fruit on top. Bake 1 hour.

Serve with yogurt and enjoy! 

Have fun and enjoy!

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